
One of the ultra rare squash from around the world. This young squash was covered by two paper lunch bags to protect from Melon fly and pickle worm. After bursting through both…it was big enough, and the skin “tough enough” to survive unprotected
Here it is again at maturity!
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My love of food and cultures have taken me around the world, dropping me into my current location in Hawaii. I have been loving cooking, photography, gardening, baking, and outdoor adventuring, since back when I was filling a Girl Scout sash with badges. My locations may change, and my activities continue to grow in number, but deep down inside, I still love curling up with a good book, squealing about in a classic car, and making stick-to-your-ribs meals out of homegrown goods.
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